Sensory Specialist in Coffee: Prepping for the Q
To help interested students prepare for their pursuit of becoming a new Licensed Q Arabica Grader, our team of sensory professionals is hosting this Q…
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Sensory Specialist in Coffee: Prepping for the Q
To help interested students prepare for their pursuit of becoming a new Licensed Q Arabica Grader, our team of sensory professionals is hosting this Q…
Q Arabica Calibration Course
Join Pacific Coffee Research as we host a full-day Q Arabica Grader Calibration on Thursday, March 14th! This calibration is for current Licensed Q Arabica…
Introduction to the SCA Cupping Form
In Introduction to the SCA Cupping, we’ll cover proper use of the SCA’s cupping form in its most current iteration. This 2-hour class is scheduled…
Sensory Specialist in Coffee
To help interested students prepare for their pursuit of becoming a new Licensed Q Arabica Grader, our team of sensory professionals is hosting this Q…
Q Arabica Grader Combo Course & Exam
*Once payment has been made, please also register for this class by creating a profile on The CQI website linked here* CQI’s Q Coffee System…
