SCA Coffee Skills Program: Brewing Intermediate
Join PCR as we host the Brewing Module of SCA’s Coffee Skills Program. This course will be taught by our dear friend & international barista…
Join PCR as we host the Brewing Module of SCA’s Coffee Skills Program. This course will be taught by our dear friend & international barista…
This full-day CSP Sensory Skills Foundation course explores the distinction of specialty coffee, introduces students to formal coffee cupping, and identifies quality evaluation standards. Students…
This two-day CSP Sensory Skills Intermediate course is designed to enable students to apply core concepts of sensory science to their analysis of aroma, taste,…
This half-day Introduction to Coffee CSP course is an ideal module for anyone who is new to the coffee industry or interested in learning more…