Sensory Specialist in Coffee: Prepping for the Q
To help interested students prepare for their pursuit of becoming a new Licensed Q Arabica Grader, our team of sensory professionals is hosting this Q…
Menu
Tag: coffee workshop
Introduction to Coffee Cupping
In Introduction to Cupping, we’ll discuss how professional coffee tasting involves a bit more than deciding whether a coffee is “good” or “bad”. We will…
SCA Green Coffee – Foundation
Join Brit Horn, SCA Authorized Trainer, for this module in the Coffee Skills Program: Green Coffee. This full-day course is held in our lab on…
Introduction to the SCA Cupping Form
In Introduction to the SCA Cupping, we’ll cover proper use of the SCA’s cupping form in its most current iteration. This 2-hour class is scheduled…
Sensory Training – A Virtual Experience
Join PCR for a virtual workshop for all of the senses: Sensory Training & Palate Development Experience! This one isn’t just for coffee professionals and…
Introduction to Coffee Cupping
In Introduction to Cupping, we’ll discuss how professional coffee tasting involves a bit more than deciding whether a coffee is “good” or “bad”. We will…
Introduction to Coffee Cupping
In Introduction to Cupping, we’ll discuss how professional coffee tasting involves a bit more than deciding whether a coffee is “good” or “bad”. We will…
Introduction to Coffee Cupping
In Introduction to Cupping, we’ll discuss how professional coffee tasting involves a bit more than deciding whether a coffee is “good” or “bad”. We will…
Sensory Training – A Virtual Experience
Join PCR for a virtual workshop for all of the senses: Sensory Training & Palate Development Experience! This one isn’t just for coffee professionals and…
Hawai’i Coffee Tasting – A Virtual Experience
Join the PCR team in this online-version of one of our most popular classes featured on Forbes – a Hawai’i Coffee Tasting! Experience the variety…
